About the blog/ about me

I believe that there are many ways to make the world a good place for everyone. Recent studies on human impact on the planet show us that veganism is a more just, empathic and sustainable alternative than the actual ocidental way of life (check it out here, here and here). Showing to people that a new world is possible includes making vegan speech meaningful to them. The kitchen brings people together; it is one of the places where the discourse of compassion becomes real ♡

The purpose of this blog is to be something like a file of findings on gastronomy and vegan lifestyle. A diary of my main occupations in terms of (food) creative expression. Here, I intend to share the result of my curiosity on how to make life sweet.


All images posted are my own and are under Creative Commons license. When using, please do not forget to credit (:

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