About the blog/ about me

I believe that there are many ways to make the world a good place for everyone. Recent studies on human impact on the planet show us that veganism is a more just, empathic and sustainable alternative than the actual ocidental way of life (check it out here, here and here). Showing to people that a new world is possible includes making vegan speech meaningful to them. The kitchen brings people together; it is one of the places where the discourse of compassion becomes real ♡

The purpose of this blog is to be something like a file of findings on gastronomy and vegan lifestyle. A diary of my main occupations in terms of (food) creative expression. Here, I intend to share the result of my curiosity on how to make life sweet.

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All images posted are my own and are under Creative Commons license. When using, please do not forget to credit (:

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